Call US :- 7038661177
Shop
New
Vegetable Pakora (1Lbs)
$11.99
New
Goat Paya
$17.99
New
Afghani Beef Chapli Kabob
$17.99
New
Rashmi Chicken Kabob
$15.99
New
Haleem Chicken
$15.99
New
Chicken Korma
$18.99
New
Chicken Boneless Kabob
$16.99
New
New
Haleem Beef
$17.99
New
Ramadan buffet
$21.99
New
Beef Kabob Karahi
$36.99
New
Plain Rice
$7.99
New
New
Goat Paya
$17.99
A deeply nourishing and flavorful slow-cooked soup or stew from South Asia, made from goat or lamb trotters (feet), resulting in a rich, gelatinous, and highly aromatic broth.
New
Afghani Beef Chapli Kabob
$17.99
A traditional Afghan dish of flavorful ground beef patties, seasoned with special herbs and spices and pan-fried, served with naan, rice, and a special mint sauce.
New
Rashmi Chicken Kabob
$15.99
Two skewers of savory ground chicken, served with naan, rice, and a special mint sauce.
New
Haleem Chicken
$15.99
A slow-cooked, rich, and creamy stew made with shredded chicken, a mix of grains and lentils, served with a plain naan and a special mint sauce.
New
Chicken Korma
$18.99
A classic dish of tender chicken cooked in a rich, creamy, and mild yogurt-based gravy.
New
Chicken Boneless Kabob
$16.99
Tender pieces of boneless chicken breast marinated in a special blend of herbs and spices, served with naan, rice, and a special mint sauce.
New
Chicken Seekh Kabob (Single Piece)
$4.99
A single, cylindrical kabob made from finely minced chicken, intensely seasoned with herbs and spices, compacted around a skewer, and cooked over high heat for a smoky, tender finish.
New
Haleem Beef
$17.99
A slow-cooked, rich, and highly nutritious stew popular in South Asia and the Middle East, made from shredded beef, various lentils, and broken wheat, blended into a thick, paste-like consistency.
New
Ramadan buffet
$21.99
A specialized, often lavish, evening buffet served during the Muslim holy month of Ramadan, specifically designed for Iftar, the meal consumed immediately after sunset to break the day-long fast.
New
Beef Kabob Karahi
$36.99
Grilled beef kabob pieces cooked in a rich, traditional karahi sauce, served with two plain naan and a special mint sauce.
New
